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DTSTART;TZID=America/Chicago:20211112T180000
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CREATED:20211027T194329Z
LAST-MODIFIED:20211104T174807Z
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SUMMARY:Cocktail Hour with Russell Gladhart
DESCRIPTION:You Are Invited\nPlease join Regine T. Rousseau\, Founder and CEO of Shall We Wine and Winter’s Hill Wine on November 12\, 2021 @ 6pm CST. \nFeatured wines are listed below. \nYou know Shall We Wine for “putting you on” fabulous brands and producers. With these virtual hours\, we aim to infuse that same joy and wonder you would during our usual tastings… but while you’re in the comforts of your home! \nAnd unlike many large scale tastings\, this invite gives you exclusive access to an intimate mini-party with amazing people in the food and beverage world! Come\, and let’s taste through some magic. See you soon! \n\nOur Guest – Winemaker Russell Gladhart\nRussell was immediately captivated by the vineyard his parents planted when he was 18. He enjoyed working on the farm during his studies and after graduation. He went on to work for several vineyards and wineries in Oregon and New Zealand\, always thinking about how what he was learning could be applied to the vineyard at home. He and his wife Delphine met while working together at an Oregon winery\, and the two of them went on to travel and work together in Oregon\, New Zealand\, and finally Delphine’s home\, France. Russell took the opportunity to study enology and viticulture at the Centre de Formation Professionnelle et de Promotion Agricole de Beaune in the heart of Burgundy. In 2004 they married and moved back to Oregon\, forming a partnership with Peter and Emily. Delphine made the wine until 2014\, when she passed the reins on to Russell. Russell enjoys the challenges\, unpredictability\, and ultimate rewards of working with family and running a small business. \n\nFeatured Wines\n\n \nWatershed Pinot Noir \n\n \nPinot Blanc Reserve \n\nPurchase a two bottle set for $75 shipping included\nCan ship to the following states ONLY: \nAlaska\, Arizona\, California\, Colorado\, Washington DC\, Florida\, Idaho\, Illinois\, Indiana\, Louisiana\, Massachussets\, Michigan\, Minnesota\, Missouri\, Montana\, Nebraska\, Nevada\nNew Hampshire\, New Mexico\, New York. North Carolina\, North Dakota\, Oregon\, South Carolina\, Texas\, Virginia\, Washington\, Wisconsin\, Wyoming \nOrder Here \n\n \nPreparing For The Event\nYou are welcomed to taste one of both of the featured wines above. Please chill the white wines before the event\, prepare a charcuterie board and join us! \nCheers!
URL:https://shallwewine.com/event/cocktail-hour-with-russell-gladhart/
LOCATION:Online Event
CATEGORIES:Cocktail Hour,Events,Zoom Event
ATTACH;FMTTYPE=image/jpeg:https://shallwewine.com/wp-content/uploads/2020/09/SWW_Cocktail_Hour-2.jpg
ORGANIZER;CN="Shall We Wine":MAILTO:sww@shallwewine.com
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DTSTART;TZID=America/Chicago:20211119T180000
DTEND;TZID=America/Chicago:20211119T190000
DTSTAMP:20260408T062133
CREATED:20211027T195030Z
LAST-MODIFIED:20211104T174907Z
UID:10000106-1637344800-1637348400@shallwewine.com
SUMMARY:Cocktail Hour with Kristin Akbasli
DESCRIPTION:You Are Invited\nPlease join Regine T. Rousseau\, Founder and CEO of Shall We Wine and Kristin Akbasli\, Founder of Create My Weight for a segment on “Healthier Cocktails” on November 19\, 2021 @ 6pm CST. \nFeatured cocktails and recipes are listed below. \nYou know Shall We Wine for “putting you on” fabulous brands and producers. With these virtual hours\, we aim to infuse that same joy and wonder you would during our usual tastings… but while you’re in the comforts of your home! \nAnd unlike many large scale tastings\, this invite gives you exclusive access to an intimate mini-party with amazing people in the food and beverage world! Come\, and let’s taste through some magic. See you soon! \n\nKristin Akbasli\, Founder of Create My Weight\n\n \n\n \n\nLink to purchase Kristin’s book\, Food Freedom Cookbook \nPurchase HERE \n\nFeatured Cocktails\n\nWHISPERING WHISKEY \nINGREDIENTS\n▪ 3 blackberries\n▪ 1.5oz lemon juice\n▪ 1tbsp sugar-free simply syrup\n▪ 1.5oz of your favorite whiskey\n▪ crushed ice \nMETHOD\n1. Add all ingredients to the shaker & shake vigorously until the blackberries start to break up to give that blush color.\n2. Strain into a glass packed with fresh crushed ice.\n3. Garnish with additional blackberries. \nSUGAR-FREE SIMPLY SYRUP\n▪ 1 cup of monkfruit\n▪ 1 cup of water \nMETHOD: Bring to a boil and let cool before adding to cocktail \n\n \n\n\n\n \n\nESPRESSO MARTINI \nINGREDIENTS\n▪ 1 espresso shot chilled\n▪ 1.5oz vodka (or flavored vodka like whipped cream or vanilla)\n▪ 1oz Baileys\n▪ 1oz Kahlua\n▪ crushed ice\n▪ Shaved Lily’s chocolate (for garnish) or\n▪ 3 coffee beans (for garnish) \nMETHOD\n1. Fill a cocktail shaker with lots of ice.\n2. Shake espresso\, vodka\, Baileys\, and Kahlua for 30 seconds.\n3. Pour into a martini glass.\n4. Garnish with shaved chocolate or coffee beans. \n\n\n \nPreparing For The Event\nYou are welcomed to taste one of both of the featured wines above. Please chill the white wines before the event\, prepare a charcuterie board and join us! \nCheers!
URL:https://shallwewine.com/event/cocktail-hour-with-kristin-akbasli/
LOCATION:Online Event
CATEGORIES:Cocktail Hour,Events,Zoom Event
ATTACH;FMTTYPE=image/jpeg:https://shallwewine.com/wp-content/uploads/2020/09/SWW_Cocktail_Hour-2.jpg
ORGANIZER;CN="Shall We Wine":MAILTO:sww@shallwewine.com
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