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7:00 pm

Three Degrees of Sweetness: Chocolate & Wine Pairing

February 15 @ 7:00 pm - 9:00 pm

Experience wine paired with fine chocolates of varying sweetness levels. Regine Rousseau, Sommelier, and Ramona Thomas, Award-Winning Chocolatier will guide you through four paired chocolates and wines selected exclusively for this Valentine's Day event. Savory options will be served. Guests will be welcomed with a sparkling wine cocktail and leave...

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